The Dish - OrlandoSentinel.com: Scott McKenzie & the Morning Mix recipe of the week: Zucchini & Gruyere Quiche

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Scott McKenzie & the Morning Mix recipe of the week: Zucchini & Gruyere Quiche Aug 28th 2013, 14:26, by By Heather McPherson, Food Editor The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Zucchini & Gruyere Quiche. The crust for this quiche is nutty and nutritious with the addition of wheat germ and the filling uses fat-free evaporated milk instead of heavy cream. If pressed for time, use a ready to bake crust and lightly dust with wheat germ pressing into dough before adding the filling. Serve this make-ahead meal for breakfast, lunch or dinner. Every Wednesday, you can find more recipes picked exclusively for Scott McKenzie & the Morning Mix here and at mix1051.com . Media files: 16x9

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