Friday, July 26, 2013

L.A. Times - Food & Dining: Farmers Markets: The Spencers keep Windrose Farm standards high

L.A. Times - Food & Dining
Headlines from latimes.com 
thumbnail Farmers Markets: The Spencers keep Windrose Farm standards high
Jul 26th 2013, 07:00, by By David Karp

Barbara and Bill Spencer of Paso Robles are known for bringing some of the highest quality fruit, vegetables and meats to Southern California markets.

PASO ROBLES, Calif. — For the diversity and high quality of their heirloom fruit, vegetables and meats, and the integrity of their principles, no vendors at local markets excel Barbara and Bill Spencer of Windrose Farm. Several other growers do a first-class job on just fruit or vegetables, but no one else comes close to pulling off a trifecta like the Spencers. They do so much it seems impossible, and actually it may well be.

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